{"id":136,"date":"2021-09-17T08:48:01","date_gmt":"2021-09-17T08:48:01","guid":{"rendered":"https:\/\/kiosque.acadienouvelle.com\/acericulture\/?page_id=136"},"modified":"2023-04-18T01:58:39","modified_gmt":"2023-04-18T01:58:39","slug":"recettes01","status":"publish","type":"page","link":"https:\/\/kiosque.acadienouvelle.com\/aquapeche-01-2023\/recettes01\/","title":{"rendered":"Recettes \u00e0 conserver et \u00e0 essayer!"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Casserole au homard et au fromage <\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ingr\u00e9dients<\/h6>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • 2 tasses (500 ml) de chair de homard, coup\u00e9e en d\u00e9s\u00a0<\/li>
  • 2 c. \u00e0 table (25 ml) de beurre\u00a0<\/li>
  • \u00bc tasse (50 ml) de farine\u00a0<\/li>
  • \u00be tasse (175 ml) de lait\u00a0<\/li>
  • 1 \u00bc tasse (300 ml) de cr\u00e8me \u00e0 fouetter\u00a0<\/li>
  • \u00bd tasse (125 ml) de cheddar, r\u00e2p\u00e9\u00a0<\/li>
  • \u00bd c. \u00e0 th\u00e9 (2 ml) de sel\u00a0<\/li>
  • \u00be tasse (175 ml) de poivron vert, coup\u00e9 en d\u00e9s\u00a0<\/li>
  • \u00bc tasse (50 ml) de cheddar, r\u00e2p\u00e9\u00a0<\/li>
  • pinc\u00e9e de paprika\u00a0<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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